Plans built around your order volume.
Every plan includes the core platform, and your branded customer app is quoted alongside it. You'll get a real number on your demo call — not a follow-up email next week.
For growing kitchens
A complete starting point for meal prep businesses building their ordering and kitchen workflow.
- Orders & subscriptions
- Live kitchen reports & totals
- Recipe management
- Custom label printing
- Branded mobile app
- Coupons & gift cards
For established operations
Everything in Launch, plus the tools that keep a busy kitchen and delivery fleet running on time.
- Everything in Launch
- AI recipe & macro generation
- Order picking barcode scanning
- Bag scanner & bag-to-points
- Route reporting
- Rewards points & referrals
- Full analytics suite
For multi-location & high volume
For meal prep companies running multiple kitchens, high order volume or custom integration needs.
- Everything in Scale
- Multi-kitchen management
- Full marketing integrations
- SMS & email integrations
- Priority feature requests
- Dedicated onboarding
Tiered pricing for your own customers is built into every plan — separate from the Happy Meal Prep plan you're on.
Not sure which plan fits? We'll tell you straight on the call.
Book a free demoPricing questions
Why isn't pricing listed publicly?
Your plan depends on weekly order volume, which features you need and how many kitchens you run — and those vary enormously between a 400-meal kitchen and a 12,000-meal operation. A short call gets you an accurate number instead of a generic one that wouldn't fit.
How is the branded mobile app priced?
It is quoted as part of your plan rather than sold as a separate product, so the number depends on your volume and tier. Native iOS and Android, listed under your own brand, with unlimited push notifications.
Is there a long-term contract?
No. Plans run month to month.
Can I change plans later?
Yes. As your volume grows your account team moves you to the tier that fits — most kitchens start on Launch and move up within the first year.
Get a real number, on the call.
Twenty minutes, your actual menu, and a plan recommendation before you hang up.